Cookbooks, cooking reads, and books about food
Cookbook blurb: Focusing on the figures behind the recipes, Women in the Kitchen traces the development of American home cooking from the first, early colonial days to transformative cookbooks by Fannie Farmer, Irma Rombauer, Julia Child, Edna Lewis, and Marcella Hazan. Willan offers a short …
The Culinary Art Portfolio of Josephine E. Jones showcases the work of Josephine E. Jones, and is not a traditional cookbook at all. There are no standardized recipes in the pages, just a collection of pictures that can be framed if you want to remove …
The World in Your Lunch Box: The Wacky History and Weird Science of Everyday Foods This is a Juvenile literature title with histories of favorite lunch box food items. Author Claire Earmer has selected different appropriate lunch box fare (sandwiches, macaroni and cheese, hot dogs, …
The World in Your Lunch Box: The Wacky History and Weird Science of Everyday Foods This is a Juvenile literature title with histories of favorite lunch box food items. Author Claire Earmer has selected different appropriate lunch box fare (sandwiches, macaroni and cheese, hot dogs, …